250 g potatoes
1 teaspoon olive oil or coconut oil
Salt
Zutaten
Zeitpunkt der Ausführung
25 minutes
French Fries
Ausführungsmethode
1
Cut the potatoes into thin strips and wash them. Strain and dry well.
2
In a large bowl, mix the potatoes with the salt.
3
Place the potatoes in the fryer basket and cook at 200°C for 10 minutes.
4
Open the fryer and mix them. Cook for another 8’-10’ until the potatoes are golden and crunchy.
5
Remove from the fryer and serve.
*Die im Rezept angegebenen Gramm sind Richtwerte.
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