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Chicken burgers

Zutaten

400 gr chicken minced meat

1 small onion

2 cloves of garlic

½ a tomato

½ a pepper

2 slices toast bread

2 tablespoons olive oil

1 tablespoon vinegar

Paprika, a pinch of cinnamon, salt, pepper

Zeitpunkt der Ausführung
30 minutes
Ausführungsmethode
1
Mix thoroughly using the multi food processor the tomato, pepper, onion and garlic.
2
Soak and drain the bread well, then add it in a bowl.
3
Add all the ingredients in the bowl and mix thoroughly until all the ingredients are combined.
4
Shape the burgers and place them on a non-stick frying pan for 2 minutes on each side until a crust is formed.
5
Place in a pre-heated oven at 200°C for about 15-20 minutes.
*Die im Rezept angegebenen Gramm sind Richtwerte.
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