Pizza with greek pitta bread base

Preparation Time

Method

Ingredients

  • Place the pita bread in a baking pan and put it in the oven for a few minutes, until mildly baked.
  • Prepare the pizza toppings: cut the chicken in small pieces or slice it, cut the bell pepper into rings and the cheese in pieces.
  • Spread the tomato on the pita bread, and add the chicken, the desired amount of calorie-free 4ALLNUTRITION BBQ SAUCE 350ML, the bell pepper rings, pepper and finally cheese.
  • Bake at 180 °C for 3’-4’ until the cheese has melted.
  • 150 gr grilled or boiled chicken breast fillet
  • 1 Greek pitta bread for souvlaki (~60 gr)
  • 40 gr tomato sauce
  • 1 slice Trikalino Light 10%cheese
  • ½ a bell pepper
  • Pepper
  • Calorie-free 4ALLNUTRITION BBQ SAUCE 350ML

*The grams listed in the recipe are indicative. The amounts of pita bread, chicken, cheese and bell pepper are adjusted according to your Myflex Menu!

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