Banana - Chocolate Smoothie

Preparation Time



  • Freeze the banana cut in chunks in the freezer.
  • Add the banana chunks, almond milk, cocoa, and tahini in a blender;mix until you have a smooth mixture and pour it in a glass or bowl.
  • Place the chocolate in the microwave oven for a few seconds until it melts.
  • Pour the melted chocolate over your smoothie.
  • Place the glass or bowl with your smoothie in the freezer and wait for the chocolate to freeze.
  • When the chocolate is frozen, you can serve it.
  • 1 frozen banana
  • 200 g sugar-free almond milk
  • ½ tablespoon cocoa
  • 30 g tahini
  • 20 g melted chocolate

*The grams listed in the recipe are indicative. The amounts of the ingredients are adjusted according to your MyFlex Menu!